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Events Menu - The Castor

£40 per person
  • Starters

  • SOUP

    Celeriac, smoked haddock, whole grain mustard

  • TERRINE

    Three way duck, nutmeg, festive chutney & sourdough

  • SALMON

    Inverawe smoked salmon, sauce Gribiche   

  • CHEESE

    Horseradish soufflé, Stilton Blue and beetroot salad

  • Main Course

  • COD

    Squash cassoulet, pumpkin seeds

  • TURKEY

    Classic roast turkey breast, cranberry sauce

  • OX CHEEK

    Braised cheeks, button mushrooms, pancetta, mash potatoes

  • BEETROOT WELLINGTON

    Spinach, mushroom and halloumi

  • Desserts

  • SOUFFLÉ

    Morello cherries, Amaretto sorbet

  • TART

    Apple crumble tart, burnt apple and cinnamon ice cream

  • CHOCOLATE

    White chocolate fondant, blackberry sorbet

  • CHEESES

    Selection of 3 cheeses and accompaniments from our Cheeses